Coffee Culture Tourism: the left Bank of Paris (1)

The left bank (Rivedroite), at first just a geographical area, it refers to the left bank of the Seine St. Germain Street, Montparnasse Street and St. Michel Street, a cultural shrine with cafes, bookstores, galleries, gallery, museums. From the 14th century AD, the inhabitants of Xidai Island gradually expanded to both sides of the river, and since King Charles V of France

Coffee's humor story Stir coffee with your left hand or right hand?

1. Mother's Coffee When I was a child, my mother would make me a cup of coffee whenever I caught a cold. She said softly: Foreigners are like this. But I am always afraid of the taste of coffee, sour and bitter staggered, so is life. Now I travel all over the two sides, Shangdao, Starbucks can not see the brand that I drank when I was a child, still vaguely remember that it has a very foreign name: Banlangen! 2. ancient

Coffee books introduce Uncommon Grounds left-handed coffee right-handed world

Coffee pull skills training: a detailed understanding of the skills of Italian coffee

Flower drawing, one of the logo skills of baristas, is expressed in various and complex forms. In the process of learning coffee flower drawing, we should keep practicing, constantly summing up and patiently communicating, so that we can master flower drawing skills faster and better.

Coffee bar management rules and regulations-job responsibilities of coffee shop attendants

The following content is for reference, please modify it according to the actual situation! A, coffee shop attendant job responsibility * coffee shop attendant job responsibility 1, consciously abide by the rules and regulations in the coffee shop, work arrangement 2, letter form end installation, generous appearance, neat dress, address to participate in various regular meetings. 3. Do a good job of environmental hygiene in the area of responsibility as required. 4. Make various supplements to tableware so that

The brand story of the Left Bank Cafe

When left bank started to become an adjective we all fell in love with left bank cafe. In the nineteenth century, the Seine-Marne River in Paris, France, meanders westward through the center of Paris. The north of the river is called the right bank; the south is called the left bank. Paris in the nineteenth century was full of a new air, a fresh air that came from within and abandoned the pomp of the court and began to pay attention to ideas

The brewed coffee can retain its flavor for a long time by lowering the temperature immediately.

Experiment on how the flavor of brewed coffee changes when it is frozen and cooled to room temperature. First, prepare two cups, and 100ml's ice (ice in the back is ice) pour the coffee liquid from the hands into two cups, each 80ml add 100ml ice on the left and the same amount of hot water on the right. (that is to say, the cup on the left will drop to several degrees in an instant, and the right will continue to protect it.

Coffee flavor wheel

Friends who love boutique coffee should be no stranger to this SCAA flavor wheel, but many say they don't understand it, so let's briefly talk about the structure and expression of flavor wheel today! The flavor wheel is divided into the negative flavor spectrum on the left and the normal flavor spectrum on the right. First, let's talk about the right half of the flavor spectrum. This part is mainly about the classification and formation of coffee flavor and aroma enzymatic.

Coffee flavor wheel

Friends who love boutique coffee should be no stranger to this SCAA flavor wheel, but many say they don't understand it, so let's briefly talk about the structure and expression of flavor wheel today! The flavor wheel is divided into the negative flavor spectrum on the left and the normal flavor spectrum on the right. First, let's talk about the right half of the flavor spectrum. This part is mainly about the classification and formation of coffee flavor and aroma enzymatic.

The heart-shaped pull of coffee flowers

1: after selecting the injection point to shake the milk foam up and down and shaking from left to right, the straight line extending downward from the mouth of the cup is perpendicular to the straight line extending forward by the handle of the coffee cup, and the injection point is selected at 3 points of the diameter of the cup mouth. 2: quickly pierce the injection, keep the small flow rate vertical and control the velocity of espress grease layer, at this time, the loop method / left and right moving method can be carried out.

Tell me about the coffee flavor wheel.

Friends who love boutique coffee should be no stranger to this SCAA flavor wheel, but many say they don't understand it, so let's briefly talk about the structure and expression of flavor wheel today! The flavor wheel is divided into the negative flavor spectrum on the left and the normal flavor spectrum on the right. First, let's talk about the right half of the flavor spectrum. This part is mainly about the classification and formation of coffee flavor and aroma enzymatic.

Coffee flavor round baristas absolutely need to understand the chart

Friends who love boutique coffee should be no stranger to this SCAA flavor wheel, but many say they don't understand it, so let's briefly talk about the structure and expression of flavor wheel today! The flavor wheel is divided into the negative flavor spectrum on the left and the normal flavor spectrum on the right. First, let's talk about the right half of the flavor spectrum. This part is mainly about the classification and formation of coffee flavor and aroma enzymatic.

Talk about coffee flavor wheel basic knowledge of coffee culture 2023SCAA coffee flavor wheel high-definition map

Friends who love boutique coffee should be no stranger to this SCAA flavor wheel, but many say they don't understand it, so let's briefly talk about the structure and expression of flavor wheel today! The flavor wheel is divided into the negative taste spectrum on the left and the normal taste spectrum on the right. First, let's talk about the right half of the flavor spectrum.

The earliest western restaurant in China was called Fancai Restaurant

Chinese people begin to recognize western culture by observing westerners 'living habits. The Chinese found that Westerners drink soup first, then eat; eat first, then drink. They couldn't explain this abnormal Chinese living habit, and they finally concluded that the fundamental reason why Westerners and Chinese living habits are different is that Westerners believe that the earth is round and Chinese head to head.

Chinese coffee culture the earliest western restaurant in China is called vegetable Restaurant.

Chinese people begin to understand western culture by observing the living habits of westerners. The Chinese find that Westerners drink soup first, then eat; eat first, then drink. Unable to explain this abnormal living habit in China, they were puzzled and finally concluded that the fundamental reason why the living habits of Westerners and Chinese are different is that Westerners believe that the earth is round.

Super detailed coffee flower pulling steps [GIF dynamic image]

Make a cup of coffee as the basis for ultra-detailed coffee pull flower steps of the practice step 1. 1/3 of the selected point injection, coffee cup tilt 10-15 degrees, first raise the flower cylinder about 10 cm into the milk bubble to pierce the grease. 2. Lower the flower pulling jar. Close the opening of the flower pulling jar to the coffee cup. Keep the flow rate shaking left and right. When shaking, control the flower pulling flow rate. It is better to form milk by shaking the distance in a zigzag shape to the left and right.

Coffee Culture Tourism: Paris Left Bank (II)

Strolling down the left bank, you walk into a random cafe and you may inadvertently sit in Hemingway's chair, Sartre's lamp, Picasso's window. Around the oldest St. Germain church, there is the earliest cafe de Fiore, which, along with the Auy Deux Magots, is famous for its

Introduction to Yinshan Manor, the country of origin of Jamaican Blue Mountain Coffee

The Jamaican government used to insist that all Blue Mountain coffee is roasted in Jamaica to ensure that the quality remains the same. In fact, baking is a fine art, and it takes experience, training and expensive equipment to do a good job. From the consumer's point of view, coffee beans should be obtained and drunk immediately after baking. Coffee roasting in Jamaica is unlikely to meet this requirement. Now, teeth buy.

How to drink coffee correctly

Coffee after meals is usually served in a pocket-sized cup. The ears of this cup are too small for fingers to pass through. But even if you use a larger cup, you don't have to put your finger through the ear to hold it. The coffee cups and saucers are also specially made. Put them in front of you or on your right side, with the ears pointing to the left. The correct way to hold a coffee cup should be with your thumb and index finger.

How to use the coffee cup

The coffee you drink after a meal is usually served in a pocket cup. The ear of this kind of cup is so small that you can't get your fingers out. But even if you use a larger cup, you don't need to put your finger through the ear of the cup and carry the cup. The cups and saucers for coffee are also special. You should put them in front of you or on the right, with the ear pointing to the left. The correct use of coffee cups the correct handling of coffee cups